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There are many different ways to make yourself a cup of coffee; some ways are more primitive, such as the way my father used to make it when hiking in the Norwegian mountains; he’d fill a pot with water from one of the many clear, clean streams, then pour in coarse coffee until it looked about right. He’d put a long stick through the handle and hold it over the fire. The grounds would stay on top of the water until hot, and would then sink to the bottom of the pot. The coffee was ready. There was a certain charm to it, most definitely. (Just not the time when he used snow for water, only to find sheep “pebbles” in the pot afterwards…… If you know what I mean by “pepples”…….) But, I regressssss! More traditional ways include the good-‘ol drip coffee maker (this is the one I own, and I love it!), then you can get more fancy and use a Keurig (I love this one as well, but it’s more expensive to use), French press or espresso maker. There are many ways, and real coffee lovers often feel strongly about their preferred method. My father is OK with his electric drip maker these days. Personally, I love cold brewed coffee when I want an extra treat. It’s comforting, smooth, flavorful, and gives me the feel of luxury without the cost. After this discovery, I can get myself a cup […] Read more »