Today I will post a fantastic recipe for the ultimate of scalloped potatoes! This dish was a huge hit when I served it as a side during our large family Christmas celebration. I am tempted to call it Grown-Up Scalloped Potatoes because the flavors are more complex than some of the other, more standard recipes. I love scalloped potatoes, but this recipe has definitely been kicked up a notch and is a must-keep for my recipe box. And they also just happen to be gluten free! How awesome is that? With the upcoming holidays in mind, I originally found it at Great Party Recipes .com, (Easy Cheesy Scalloped Potatoes) while searching for a recipe that would work for a large group of people. After making a couple of changes and trying it on small-scale first, I decided there was no reason to look further! This was it! And it was a success! Below, I have posted a lot of pictures along with the directions and recipes, and I hope it will be helpful to you. If you decide to try these scalloped potatoes, I would love it if you came back to comment and add a star rating as it really helps me out! Thanks in advance! How Much Will You Need if Serving a Crowd? On the bottom of this post you will find a smaller and a larger size recipe for your convenience; the smaller one for 6 servings […] Read more »

Fiskegrateng is a very popular and much loved fish casserole among kids and adults in Norway. It is an excellent way to use up fish leftovers, especially if you have cod, pollock, or other white fish on hand. Being that Norway has such a long coast line, fish is widely available and served often, in a variety of ways. So, naturally, there will be leftovers. Translated to English, some fitting names for this dish might be Fish Au Gratin or simply Fish ‘n Macaroni Casserole. As I grew up in Norway, my mother would either make this dish from scratch (she didn’t use a recipe) or she would buy it frozen from the grocery store. It came with or without macaroni, and we all loved this meal, even those who normally didn’t like fish! It was a yummy, mild comfort-food served with boiled potatoes, cooked vegetables, and melted butter. My husband and kids all love this casserole as well. In fact, it’s one of my husband’s favorite meals of all! The Recipe In this post I will use pictures to show you how to make fiskegrateng. But first I have to give you a heads-up: although this dish isn’t exactly difficult, it is not one of those quick and easy meals to make either. But if you want to WOW your family or friends with a wonderful, old-fashioned, authentic Norwegian fish dish, then this is IT! The skill level […] Read more »

Deluxe Scalloped Potatoes; Recipe & Pictures

Norwegian Fiskegrateng; Fish Au Gratin Recipe