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When I started my new vegetable garden, spring of 2010, I had a lot to learn. How should I plant, what should I plant, and how to grow these different plants? It was overwhelming at first, until I figured out how to go about it. I planted a myriad of different plants to try to get an idea of which vegetables I would enjoy growing. In my post How to Plan a New Vegetable Garden, What to Plant; Part 1 I wrote about how I experienced growing a variety of different vegetables, such as tomatoes, corn, potatoes, cabbage, broccoli, cauliflower, green beans and carrots. And in the following link you’ll find my post on how my husband build our awesome fence to keep animals out. In this post, Part 2, I will continue down the list, and cover what my initial thoughts were regarding bell pepper, jalapeño pepper, chives, parsley, dill, basil, leeks, scallions (green onions), romaine lettuce, spinach, strawberries, sun flowers, and I will link to previous posts about my experience with garlic. In the weeks and months to come, I will post more detailed information about many of these various vegetable plants. Though I’m not a big pepper person, I decided to try some just for the fun of it. I found that bell peppers and jalapeño peppers were easy and fun to grow, but I also found that purchased plants produced far better than my plants from seed. […] Read more »