Hapå, Dulce de Leche Carmel Cake Filling
Prep time
Cook time
Total time
Thick, creamy caramel cake filling, or ice cream topping.
Author: Terese, from The Country Basket
Recipe type: Dessert
Ingredients
- 1 can sweetened condensed milk
- Water
Instructions
- Remove label from can, but leave can intact. Do not open!
- Place can in a medium sized pot.
- Fill water to cover can by at least one inch.
- Bring to a boil, and let simmer for 2 hours.
- Using tongs, remove can from pot onto a cooling rack.
- Cool for at least 30 minutes until lukewarm before opening can.
- Use as cake filling or ice cream topping.
Recipe by The Country Basket at https://thecountrybasket.com/simple-delicious-carmel-cake-filling-or-for-norwegians-hapa/