Six Layer Mexican Guacamole Dip
 
Prep time
Total time
 
This six-layer taco guacamole dip is perfect with tortilla chips, and serves a crowd. It is tasty, beautiful, and full of flavors.
Author:
Recipe type: Appetizer / Snack
Ingredients
  • 1 can refried beans
  • 2 Tablespoons taco seasoning mix
  • 2 ripe avocados
  • 1½ teaspoons lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon onion salt
  • ¼ teaspoon salt
  • 1 cup sour cream
  • 1 jar (or 1½ cups) salsa, drained
  • 1½ - 2 cups 4-cheese Mexican blend or similar
  • 4 scallions (green onions), thinly sliced
Instructions
  1. Mix refried beans with taco seasoning.
  2. Layer on the bottom of a serving dish, preferably clear glass.
  3. Make guacamole by scraping out the flesh from two avocados, mashing well and adding lemon juice, garlic powder, onion salt, and salt. Mix well.
  4. Layer guacamole on top of the refried beans.
  5. On top of guacamole, add a layer sour cream.
  6. Drain most of the juice from one jar of salsa, discard juice, then spread salsa on top of sour cream.
  7. Sprinkle cheese on top of salsa, then top with sliced scallions.
Recipe by The Country Basket at https://thecountrybasket.com/super-bowl-appetizer-six-layer-mexican-guacamole-dip/