My Vegetable Garden, How I Planted & the Results Part 1

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2010 was a year of much learning for me, as I took on my first year of in-ground gardening with vegetables. Up until then I had for the most part only grown tomatoes in pots, so I had a lot to learn. I decided I wanted to try a fairly large variety of plants, to learn what I enjoyed working with, and what ended up yielding well for me. Tomatoes was a given, so I planted a ton of plants from seed, kept some of the stronger ones, pulled the weak ones, and gave the rest away to friends and family. Giving away plants, some of which grew to the height of a grown man, was very fun and satisfactory in itself. Later I had the pleasure of giving away fresh, vine ripe tomatoes to other friends. How I enjoyed the experience of planting seeds, and see them grow, be able to share with others, and then harvest delicious fruit to enjoy! (Tomatoes are fruits, not vegetables; you knew that, right? Of course you did! If they have seeds inside them, they are considered fruit.) To the far right, you can see the young plants soon after I transplanted them. The vertical strip to the left is potatoes, and the next one over, carrots. There is something planted at every white little marker. The season was just starting, and there was much anticipation involved. Other plants I grew this first [...] Read more »

Blueberry Cream Cheese Coffee Cake Recipe; Pictures Show How

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Soft, moist, and delicate, this cake goes great with a cup of black coffee. Hence the name Coffee Cake. My dear friend Kelly shared this recipe with me, and I’m always excited when I serve it. With a subtle crunch from the streusel topping, it has a clean taste of the fine ingredients added. There is no vanilla; “Whaaat??? No vanilla?” you may ask. Vanilla is heavenly tasting. I’m one of the biggest fans of it, and usually more is better in my opinion. However, if vanilla[...] Read more »

Planning a New Vegetable Garden

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Winter of 2010 I started seriously thinking about the possibility of putting in a vegetable garden. It had been on my mind for several years to try my hands at gardening, but with three young children I didn’t feel I had the time or energy for it. So it remained a future dream. Now, in 2010, I finally felt that the time had come. But where to start? The task seemed overwhelming, so much to learn and do, and so much information out there that I didn’t know where to begin. January beca[...] Read more »

My Favorite Turkey Noodle Soup Recipe

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  Chicken Noodle Soup is good, of course it is! But Turkey Noodle Soup made from homemade stock, on the other hand, is scrumptious! As I started making homemade turkey stock a few years back, I went on a search for stock based soup recipes. I found a couple of recipes that I adapted into a soup recipe that is quick, easy, but delicious non-the-less, once you have stock and meat leftovers ready made in the freezer.  When cooking up a turkey, I usually cook a much larger bird than we need fo[...] Read more »

Turkey or Chicken Stock; Tasty, Healthy, & Money Saving Recipe

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We cook turkeys for Thanksgiving, for Christmas, sometimes for Easter, or whenever we are out of freezer turkey-leftovers. We also eat bone-in chicken throughout the year. I always used to throw away all those precious bones and carcasses, thinking they were worthless now that the meat was eaten. NOT SO!!! I once saw a cooking show on TV (so sorry to not remember which show that was!), where the chef showed us just what can be done with the leftovers that I used to think of as trash. She grabbed[...] Read more »